#Best #Dish and #Food <> #Baked #Fish with #Lemon #Cream Sauce (One Baking Dish!)

#BestDishandFood<>Baked Fish with Lemon Cream Sauce (One Baking Dish!)

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)


  • 4 x 150- 180g / 5 - 6 oz fish fillets , about 1.5cm / 1/2" thick, skinless and boneless 
  • 50 g / 4 tbsp unsalted butter
  • 1/4 cup heavy / thickened cream 
  • 1 - 2 garlic cloves, minced
  • 1 tbsp Dijon mustard
  • 1 1/2 tbsp lemon juice
  • Salt & pepper
  • 1 1/2 tbsp finely chopped shallots/scallions, white part only 
  • Fresh parsley and lemon slices, to serve


  1. Preheat oven to 200C / 390F (all ovens).
  2. Place fish in a baking dish - ensure the fish isn't crammed in too snugly. See video below recipe or photos in the post. Sprinkle both sides of fish with salt and pepper.
  3. Place butter, cream, garlic, mustard, lemon juice, salt and pepper in a microwave proof jug or bowl. Microwave in 2 x 30-sec bursts, stirring in between, until melted and smooth.
  4. Sprinkle fish with shallots, then pour over sauce.
  5. Bake for 10 - 12 minutes, or until fish is just cooked. Remove from oven and transfer fish to serving plates. Spoon over sauce, and garnish with parsley and lemon wedges if using.

Thank you for coming to my blog and enjoyed to try to make this food at home, good luck

Click ==> Original recipe here :



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