Lemon Garlic Roasted Chicken and Potatoes Recipe



Lemon Garlic Roasted Chicken and Potatoes – moist tender chicken with lemon, golden crisp potatoes and lots of fresh herbs!

Ingredients
  • Ingredients for the chicken
  • 6 medium bone-in skin-on chicken breast halves (You can also use skin-on boneless breasts, but I would not try to use skinless, boneless as they will dry out at this high heat.)
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon chopped fresh thyme
  • 3 cloves garlic finely minced
  • 2 ½ teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper
  • finely grated zest of 1 medium-size lemon
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons extra virgin olive oil
  • Ingredients for the potatoes:
  • 1 ½ pounds small yellow potatoes halved (or quartered if they are large)
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 lemon sliced in 1/8-inch slices
Instructions




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